INGRID HORNSHØJ
  • Recipes
  • Blog
  • Converter
DinnerCake and sweetsPastry
BreakfastDrinkwareLunch
Seasonal & FestiveSnacks and sides
Ingrid Hornshøj

Watermelon Salad

Cooking time: 20 minutes
Servings: 12

This watermelon salad combines the sweetness of juicy watermelon with the salty, creamy feta and the crunch of toasted pumpkin seeds. Perfect for barbecues, easy to make, and always a hit!

Watermelon Salad

Ingredients

  • 1 watermelon
  • 100 g pumpkin seeds
  • 150 g feta cheese
  • 1 red onion

Instructions

  1. Cut the watermelon into cubes
  2. Finely chop the red onion
  3. Toast the pumpkin seeds in a dry pan until golden and crispy
  4. Crumble the feta cheese into smaller pieces
  5. Mix watermelon, red onion, pumpkin seeds, and feta in a large bowl
  6. Gently toss to evenly distribute the ingredients

Watermelon Salad

Snacks and sides
Watermelon Salad

This watermelon salad combines the sweetness of juicy watermelon with the salty, creamy feta and the crunch of toasted pumpkin seeds. Perfect for barbecues, easy to make, and always a hit!

Posted on 7/5/2025

Servings

12

Total time

20 minutes

Servings

12

Total time

20 minutes

Ingredients

•
1 watermelon
•
100 g pumpkin seeds
•
150 g feta cheese
•
1 red onion

Instructions

1

Cut the watermelon into cubes

2

Finely chop the red onion

3

Toast the pumpkin seeds in a dry pan until golden and crispy

4

Crumble the feta cheese into smaller pieces

5

Mix watermelon, red onion, pumpkin seeds, and feta in a large bowl

6

Gently toss to evenly distribute the ingredients


You may also like
Tartar Sauce
5 minutes
recipe

Tartar Sauce

A classic and creamy tartar sauce with fresh tanginess from lemon and Dijon mustard, combined with the crisp taste of capers, cornichons, and dill. Perfect as an accompaniment to dishes like fish'n chips, seafood, fried potatoes, or a crispy schnitzel.

Butter-Fried Summer Potatoes
45 minutes
recipe

Butter-Fried Summer Potatoes

New potatoes are perfect for summer barbecues, and they gain an extra delicious flavor when sautéed in plenty of butter, sprinkled with fresh lovage and sea salt, and it's super easy and quick to prepare!

Cheese Bread
15 minutes
recipe

Cheese Bread

Crispy ciabatta slices with melted mozzarella, juicy tomatoes, fresh basil, and a hint of garlic oil, perfect as a snack or light lunch.

Mushroom Salad with Spinach and Parmesan
25 minutes
recipe

Mushroom Salad with Spinach and Parmesan

Mushroom salad with spinach and cheese is a salad with juiciness, acidity, and creaminess from the Parmesan cheese. It's delicious as a side dish to any meal.

Comments

Leave a comment

Leave a comment

Comments are verified before being published

No comments yet. Be the first to comment!

ingridhornshoj logo
Recipes All ingredients Meal Plans Blog Themes Converter About Us Privacy Policy

© 2026 ingridhornshoj.dk