Potato Pizza with Salsiccia
Salsiccia is an incredibly delicious Italian sausage with a wonderfully soft texture. The sausage suits almost all kinds of pizzas and is especially delightful on potato pizza.
Posted on 5/6/2025
Servings
2
Total time
3 hours & 20 minutes
Servings
2
Total time
3 hours & 20 minutes
Ingredients
Dough
Topping
Instructions
Dough
Dissolve the yeast in the water and add oil, salt, and flour
Knead the dough well and let it rise in a warm place for at least 3 hours
Topping
Crush the garlic and mix it with olive oil
Slice the potatoes thinly
Cut the mozzarella into slices
Roll out the pizza thinly and brush with the oil mixture
Place mozzarella on top, distribute the potatoes, and top with salsiccia
Bake the pizza at 200°C (fan) for 12 minutes
Once the pizza is out of the oven, top with Parmesan and fresh thyme
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