Lasagna
Lasagna is a flavorful dish that is a hit among both children and adults. It is made with breadcrumbs on top, which makes it extra delicious and crispy. Serve your lasagna warm and enjoy it with a fresh green salad and a good red wine (or a tasty soda). Bon appétit!
Posted on 1/8/2025
Servings
6
Total time
1 hour & 50 minutes
Servings
6
Total time
1 hour & 50 minutes
Ingredients
Meat Sauce
Additionally
Instructions
Meat Sauce
Lightly sauté onions, garlic, oregano, and thyme in a sauté pan
Add meat and let it brown well
Stir in the remaining ingredients, and let the sauce simmer for 1 hour
Assembly
Layer the lasagna in the following way three times in a baking dish: meat sauce, béchamel sauce, lasagna sheets
Finish with béchamel sauce and sprinkle breadcrumbs over
Bake the lasagna at 200°C conventional oven for 25–30 minutes until the breadcrumbs are golden
Top with grated Parmesan and fresh basil
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