INGRID HORNSHØJ
  • Recipes
  • Blog
  • Converter
DinnerCake and sweetsPastry
BreakfastDrinkwareLunch
Seasonal & FestiveSnacks and sides
Ingrid Hornshøj

Homemade Pasta

Cooking time: 40 minutes
Servings: 4

Homemade pasta is truly delicious and incredibly easy, with only two ingredients! If you don't have a pasta machine, you can easily roll out the dough and then cut it into pasta. Use your homemade pasta in my delicious pasta dishes.

Homemade Pasta

Ingredients

  • 400 g tipo 00 flour
  • 4 eggs

Instructions

  1. Pour the flour onto a table and make a well in the center.
  2. Crack the eggs into the well and mix the flour in with a fork.
  3. Finally, knead the dough with your hands until it is uniform and smooth.
  4. Let the dough rest for 30 minutes.
  5. Divide the dough into two portions.
  6. Run each dough piece through a pasta machine for lasagna sheets, starting at the lowest setting and increasing to the desired thickness.
  7. Then run the lasagna sheets through the pasta cutter.
  8. Mix a little durum wheat flour into the finished pasta and separate them.
  9. Boil the fresh pasta in salted water for 5 minutes.

Homemade Pasta

Dinner
Homemade Pasta

Homemade pasta is truly delicious and incredibly easy, with only two ingredients! If you don't have a pasta machine, you can easily roll out the dough and then cut it into pasta. Use your homemade pasta in my delicious pasta dishes.

Posted on 3/9/2026

Servings

4

Total time

40 minutes

Servings

4

Total time

40 minutes

Ingredients

•
400 g tipo 00 flour
•
4 eggs

Instructions

1

Pour the flour onto a table and make a well in the center.

2

Crack the eggs into the well and mix the flour in with a fork.

3

Finally, knead the dough with your hands until it is uniform and smooth.

4

Let the dough rest for 30 minutes.

5

Divide the dough into two portions.

6

Run each dough piece through a pasta machine for lasagna sheets, starting at the lowest setting and increasing to the desired thickness.

7

Then run the lasagna sheets through the pasta cutter.

8

Mix a little durum wheat flour into the finished pasta and separate them.

9

Boil the fresh pasta in salted water for 5 minutes.


You may also like
Blini with Shrimp and Lumpfish Roe
25 minutes
recipe

Blini with Shrimp and Lumpfish Roe

Blinis with shrimp and lumpfish roe is a delicious appetizer that's easy to make. Blinis are small pancakes, perfect as a starter for occasions like New Year's.

Teriyaki Noodles
15 minutes
recipe

Teriyaki Noodles

If you need a quick and cheap dinner, you've come to the right place. This recipe for teriyaki noodles contains few ingredients and can be made in just 15 minutes. There are a variety of different noodle flavors, and all can be used. I use both chicken flavor and vegetable. Try, for example, shrimp-flavored noodles.

Pork Patties with Peas and Carrots
40 minutes
recipe

Pork Patties with Peas and Carrots

A classic and flavorful Danish dish, where juicy pork patties are coated in egg and breadcrumbs and fried golden in a pan. The patties are served with a delicious, creamy sauce containing small cubes of carrots and sweet, frozen peas, adding both color and taste.

Chili sin Carne
40 minutes
recipe

Chili sin Carne

Chili sin carne is a vegetarian version of the classic Mexican dish. The dish is full of flavor and spices and is a great option for a meat-free day. Serve the dish with rice and tortilla chips and drizzle with lime juice.

Comments

Leave a comment

Leave a comment

Comments are verified before being published

No comments yet. Be the first to comment!

ingridhornshoj logo
Recipes All ingredients Meal Plans Blog Themes Converter About Us Privacy Policy

© 2026 ingridhornshoj.dk