French Fries
Crispy homemade French fries that turn golden on the outside and soft on the inside - with a bit of salt and fresh herbs, they achieve the perfect taste.
Posted on 9/5/2025
Servings
4
Total time
1 hour & 30 minutes
Servings
4
Total time
1 hour & 30 minutes
Ingredients
Instructions
Preheat the oven to 220°C fan
Cut the potatoes into sticks and place them in a bowl with cold water for 30 minutes
Dry the potatoes well with a tea towel
Toss with oil, salt, and seasoning
Spread them on a baking sheet lined with parchment paper in a single layer
Bake for 25 - 30 minutes, turning halfway, until they are golden and crispy
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