INGRID HORNSHØJ
  • Recipes
  • Blog
  • Converter
DinnerCake and sweetsPastry
BreakfastDrinkwareLunch
Seasonal & FestiveSnacks and sides
Ingrid Hornshøj

Creamy Spinach Pasta

Preparation time: 10 minutes
Cooking time: 25 minutes
Servings: 4

This delicious creamy spinach pasta combines the flavors of juicy chicken, sun-dried tomatoes, and fresh spinach with a smooth cream sauce. The recipe is both simple and full of flavor, and it will surely delight your taste buds.

Creamy Spinach Pasta

Ingredients

  • 275 g penne
  • 200 g fresh spinach
  • 250 g chicken breast
  • 250 ml cream
  • 4 cloves garlic
  • 1 handful sun-dried tomatoes
  • 100 g grated Parmesan
  • Dried thyme

Instructions

  1. Fry the chicken breasts with salt and pepper in a pan with a little oil
  2. Remove the chicken from the pan and add a little extra oil, then sauté garlic and finely chopped sun-dried tomatoes
  3. Let them gain a little color, then add dried thyme
  4. Add spinach and fry until it wilts
  5. Cook pasta according to package instructions
  6. Add cream, cheese, and a little pasta water
  7. Cut the chicken into bite-sized pieces and add
  8. Drain the pasta and mix it with the other ingredients in the pan
  9. Stir until the cream sauce thickens

Creamy Spinach Pasta

Dinner
Creamy Spinach Pasta

This delicious creamy spinach pasta combines the flavors of juicy chicken, sun-dried tomatoes, and fresh spinach with a smooth cream sauce. The recipe is both simple and full of flavor, and it will surely delight your taste buds.

Posted on 11/13/2024

Servings

4

Total time

35 minutes

Servings

4

Total time

35 minutes

Ingredients

•
275 g penne
•
200 g fresh spinach
•
250 g chicken breast
•
250 ml cream
•
4 cloves garlic
•
1 handful sun-dried tomatoes
•
100 g grated Parmesan
•
Dried thyme

Instructions

1

Fry the chicken breasts with salt and pepper in a pan with a little oil

2

Remove the chicken from the pan and add a little extra oil, then sauté garlic and finely chopped sun-dried tomatoes

3

Let them gain a little color, then add dried thyme

4

Add spinach and fry until it wilts

5

Cook pasta according to package instructions

6

Add cream, cheese, and a little pasta water

7

Cut the chicken into bite-sized pieces and add

8

Drain the pasta and mix it with the other ingredients in the pan

9

Stir until the cream sauce thickens


You may also like
Dumplings
1 hour 15 minutes
recipe

Dumplings

Dumplings, or gyoza, are a delicious Asian dish consisting of a filling embraced by a simply beautifully folded dough. You can vary the filling, for example, to make it purely vegetarian. The beautiful folding technique can be a bit challenging the first time, see the video for guidance.

Burning Love
45 minutes
recipe

Burning Love

Burning Love is a classic Danish dish consisting of mashed potatoes topped with fried bacon and onions and that is easy and quick to make. You can, for example, serve rye bread and pickled beets on the side.

Sushi Uramaki with Tuna
1 hour 30 minutes
recipe

Sushi Uramaki with Tuna

Learn to make delicious homemade uramaki with tuna, a classic Japanese roll with rice on the outside and a filling of fresh tuna, avocado, and crispy cucumber. The sweet and tangy rice is seasoned with rice vinegar, sugar, and salt, and the roll is topped with beautiful, thin slices of avocado and a sprinkle of sesame seeds. It takes a bit of practice to roll tightly and work with the avocado, but the result is well worth it.

Tomato Pie
1 hour
recipe

Tomato Pie

Pies are one of my favorite dishes for easy weekday dinners. There are countless variations with different ingredients and crusts. This delicious tomato tart features a puff pastry crust, making it wonderfully soft yet crispy. Additionally, tomatoes just go with everything, especially this tart!

Comments

Leave a comment

Leave a comment

Comments are verified before being published

No comments yet. Be the first to comment!

ingridhornshoj logo
Recipes All ingredients Meal Plans Blog Themes Converter About Us Privacy Policy

© 2026 ingridhornshoj.dk