Cookies with White Chocolate
Soft and fudgy chocolate cookies with a deep cocoa flavor and plenty of white chocolate, with a chewy center. After baking, extra white chocolate chips are pressed into the warm cookies, so they melt slightly and give a beautiful appearance.
Posted on 3/6/2026
Servings
24
Total time
1 hour & 20 minutes
Servings
24
Total time
1 hour & 20 minutes
Ingredients
Instructions
Beat butter, sugar, and brown sugar together
Add egg and continue beating
Add flour, baking soda, cocoa, vanilla sugar, and salt, and beat until a uniform dough forms
Fold white chocolate into the dough
Chill the dough for at least 1 hour
Shape balls with a tablespoon or ice cream scoop, and place them on a baking sheet lined with parchment paper, leaving some space as they will spread
Bake at 180°C conventional oven for 10 - 12 minutes
Remove cookies from the oven and immediately press the chocolate chips in
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