Banana Bread with Chocolate
A moist banana bread with sweet ripe bananas, warm spices, and delicious chocolate. Perfect for afternoon coffee.
Posted on 2/10/2026
Servings
8
Total time
1 hour
Servings
8
Total time
1 hour
Ingredients
Instructions
Melt the butter and whisk it with the sugar and brown sugar.
Add the eggs and continue whisking.
Add the milk and mashed bananas to the batter.
Fold in the all-purpose flour, baking soda, baking powder, salt, cinnamon, cardamom, and vanilla.
Coarsely chop the chocolate and fold it into the batter.
Grease a loaf pan and lightly sprinkle it with sugar.
Pour the batter into the pan and bake the banana bread for 35 - 40 minutes at 180°C (fan oven).
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Lenette
Posted on May 1, 2026
Tak for en fantastisk opskrift, den er kommet i vores bog herhjemme, børnene elsker bananbrødet og der er aldrig noget tilbage når den er bagt :-)
Ingrid Hornshøj Skottenborg
Posted on May 5, 2026
Hej Lenette Hvor er jeg glad for at høre at I kan lide den! Fortsat god dag:)
Lenette
Posted on May 1, 2026
Tak for en fantastisk opskrift, den er kommet i familiens opskriftsbog herhjemme. Der er aldrig noget tilbage af den, børnene elsker den!